Cocktail Style Receptions

Cocktail reception style catering consists of servers serving hors d’oeuvres butler style as well as buffet style display station that is set up with trays of chosen hors d’oeuvres. Customize your reception to meet your needs. Flavor will do the rest.

Reception A: $15 per person + HST & 15% Gratuity

Choose 1 hors d’oeuvres from each group and 1 display platter from the menu below.

Reception B: $25 per person + HST & 15% Gratuity

Choose 2 hors d’oeuvres from each group and 2 display platters from the menu below.

*Add an extra hors d’oeuvres to your reception = $5 per person. *Servers billed at $15 per hour.

Hors D’oeuvres Menu

Group A
  • Mini Lobster Cakes w/ Smoked Chili Mayo
  • Atlantic Smoked Salmon on Cucumber with Tzatziki
  • Basil Infused Tiger Shrimp w/ Coconut-Chili &; Lime Yogurt
  • Scallops w/ Mango Salsa or Smoked Bacon Wrapped & Maple Glazed
  • Assorted Mini Paninis

Group B
  • Chicken Apricot & Almond – Crostini or Pinwheels
  • Cranberry Pecan Chicken – Crostini or Pinwheels
  • Chicken Skewers with Smoked Chili Mayo
  • Pulled Pork Sliders
  • Beef Tenderloin Canapes with Garlic Aioli
  • Beef Tenderloin on House Roasted Potato Chips
  • Mini Chicken Souvlaki Skewers
  • Mini Meatballs w/ BBQ Beef demi Glaze
  • Mini Chicken Enchiladas w/ Sarrachi Sour Cream
Group C
  • Wild Mushroom and Thyme Crostini
  • Spanokopita
  • Phillo Wrapped Sundried Tomato & Feta
  • Mini Bruschetta w/ Fresh Basil, Tomato & Parmigano Regiano
  • Stuffed Mushrooms – Lobster & Cream Cheese w/ Roasted Peppers

Display Platters

  • Roasted Pita Chips with Hummus & Tzatziki – $25
  • Fruit & Cheese – $32
  • Chicken Apricot & Almond Pinwheels – $40 for 40 pieces
  • Chicken Cranberry & Walnut Pinwheels – $40 for 40 pieces
  • Flavor Sweet Tray – $30 for 30 pieces
  • Antipasto with Italian Meats, Cheeses, Olives, Roasted Peppers & Marinated Veg – $35